{"product_id":"frozen-whole-wild-caught-squid","title":"Frozen Whole Wild-Caught Squid","description":"\u003cp\u003eWhole squid, caught at sea and flash-frozen the moment it comes aboard to lock in its natural sweetness. The flesh stays firm, crisp and pleasantly chewy, making it a genuinely versatile kitchen ingredient.\u003c\/p\u003e\n\u003ch3\u003eWhy You Will Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOcean-caught and quick-frozen for maximum freshness\u003c\/li\u003e\n\u003cli\u003eTight, crisp flesh with a naturally sweet seafood flavour\u003c\/li\u003e\n\u003cli\u003eComplete body with tentacles, ready for simple preparation\u003c\/li\u003e\n\u003cli\u003eWide range of uses: blanch, stir-fry, deep-fry, hot pot or salad\u003c\/li\u003e\n\u003cli\u003eClean raw material suited to home and commercial kitchens\u003c\/li\u003e\n\u003cli\u003eHolds its texture well after proper thawing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Cook\u003c\/h3\u003e\n\u003cp\u003eThaw in cold water or in the refrigerator, then clean the internal organs and skin before cooking. Avoid over-boiling so the meat stays tender and crunchy. Excellent as a blanched appetiser, in a spicy stir-fry, or as a hot pot ingredient.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18C or below and avoid repeated freeze-thaw cycles. Cook fully right after defrosting and do not refreeze once thawed.\u003c\/p\u003e","brand":"ANTON OLIVER","offers":[{"title":"Default Title","offer_id":67628922830922,"sku":null,"price":15.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0778\/3084\/8586\/files\/frozen-whole-wild-caught-squid_1.jpg?v=1791340805","url":"https:\/\/anollife.shop\/products\/frozen-whole-wild-caught-squid","provider":"ANTON OLIVER","version":"1.0","type":"link"}